Tuesday, December 15, 2015
The Benefits of Hawthorn, you didn`t know!
By Miri Day:
Hawthorn fruit is native to northern Europe, but now it grows throughout the world. The berries and leaves contains phytonutrients called anthocyanidins and proanthocyanidins, antioxidants. Hawthorn is helpful to promote the health of the circulatory system, treat angina, high blood pressure, congestive heart failure and cardiac arrhythmia and has been found to strengthen the heart. Eating hawthorn also increases the transmission of nerve signals. It is safe and effective treatment for the early stages of heart disease and has been used for a number of ailments including angina, myocarditis, arteriosclerosis, nervous conditions like insomnia, and diarrhea. It has also been indicated for strengthening blood vessels, vascular insufficiency and blood clots, restoring the heart muscle wall, lowering cholesterol and to aid digestion. One of the most popular ways to enjoy benefits of this berry is to make tea with leaves and flowers of Hawthorn
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